R’ de Nicey invites the 25 and the 35 years old
2 dinners per month the thursday to make a gourmet break with your love or with your friend. The menu will be different each month to enjoy you with the flavour cooking of our chef Christelle and her second Vivien.
Dinner of the 5th and 19th of September
Boulghour, flower of celery and carpaccio of scallops from Procsea
Fillet of rabbit in crust of nut and hazelnut, mousseline of carotts aromatised with yuzu
Cheese from Fromagerie Pouillot and Au Panier de Sidonie
Tart with mirabelle plumb and a touch of vanilla ice cream from Espace SucréChocolat
A glass of champagne (12cl)
A glass of wine (12cl)
The + : for all who would like to have a cocooning evening in the Auberge de Nicey and its spa the S’ of Nicey, the double room is 99€ ( instead 134€), breakfast extra at 13.50€ per person
Price of the menu : 35€ per person
- Special offer only for the person where born from 1984/01 to 1994/12, on presentation of idendity card.
- For the dinners of 09/05, 09/19, 10/03, 10/17, 12/05 and 2019/12/12
On booking : 0033 325241007 – email@example.com –
"Toujours attentif à votre bien-être, l'Auberge de Nicey vous propose ses 23 chambres très comfortables."